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Thor is thinking, let me fetch the dam ball already

This happened some years ago at the at our landfill when we still operated one before transfer stations. We had D8s (high sprocket)with the big landfill blade mounted and the guys would push while the trash was being offloaded from any vehicle. Well as you can figure some idiot in a Ford Ranger...

Googling around just to get an idea of the OEM replacements, poly alternates, cost, sources, etc, I am surprised how different websites give conflicting parts for this application. For the rear shackle bushings, both the Moog K-7308 and the K-7309 are recommended. I see some reports the...

very nice thank you

Three years ago I bought the nipple from Bill Rolik Enterprises for $12. I can't remember where I found the information on the years which the nipple was used. I have a 67 Hemi Charger 4speed (1 of 58 made in 67). Bill Rolik Enterprises - Contact Information

Need more weight.

I may have six red caps . I'll check this weekend and get back to you.

Hi, Thanks all for your reply ..:lowdown: when I get the car the charcaol canister and all after was removed I plane to check preasure full & empty ... in progress I will try winthout gas cap I will post the results ...

color is KY5 Yellow blaze... model is 1974 build date december 17th 1973 imported from Edmonton Canada

How many you need, six ? If you're gonna paint em anyway does it mater what colour. I might have some red but not six.

Pm sent

We don't look entirely different...

Thanks!

To do justice to the Gordon Ramsey mix, you have to swear at the food like a sailor.

We have a meatloaf recipe that uses 50/50 ground beef mince (80/20) plus sausage mix. The local supermarkets make sausage filling for just such a reason - and for turkey/chicken stuffing as well as sausage rolls etc.

all that's left

Did one tonight after making a complete mess of the last one 1/3 lb 80/20, Worcestershire, pepper, salt and some egg (don't do a full egg on less than a pound - makes a mess BTDT) as a binder. Skillet to 400+ with butter as no stick and char that fat patty. Good, thick, tasty, juicy and made...

You know the type of person that always has to tinker, to try new things, to change it up? Generally, that isn't me but.... Reading some of the suggestions here, I read that someone mentioned mixing in some sausage with the beef. I thought about it as a possibility, something to try so I...

I should word it a different way yes; if you were on in a Saudia Arabian desert with a gun to your head in the face of a life altering decision on whether to chance the surface that you can't read?? YES. squirt a light dust coat on it.