Bladecutter
"Pursuit of Shape"
Missing Ya' Phil!
Ahhh...the mighty Pavlova. It is awesome....look forward to those all the time. A christmas favourite around here. Rivalry between us Kiwi's and the Aussies - they have always claimed they invented the thing...but they are wrong.kiwi one more ? so we don't get off subject KIWI Pavlova ,love Kiwis but how is this my friend said its very good
Will do a bit later.I have heard there are variations but they all sound and look very good ,forward me your recipe in a message thanks.
Ahhh...the mighty Pavlova. It is awesome....look forward to those all the time. A christmas favourite around here. Rivalry between us Kiwi's and the Aussies - they have always claimed they invented the thing...but they are wrong.
It's a Kiwi Invention, and darn good one too. Fluffy meringue with a very light crunchy crust - covered in whipped cream and fresh fruit....passionfruit pulp goes well on top with slices of Kiwifruit.
The Jervois Steak House is in the ritzy part of town.....out here in the 'burbs, we tend to lean on the "Porterhouse Bar and Grille"also heard if I go try Jervois Steak Hose in Auckland
Damn, that's enough to get anyone out of bed.
Looks like your keys are sticking snake...we all are prying for you poly get well get back soon the forum is missing View attachment 502969
Too many Russian **** sites!Looks like your keys are sticking snake...
The Jervois Steak House is in the ritzy part of town.....out here in the 'burbs, we tend to lean on the "Porterhouse Bar and Grille"
When BBQ weather is off the boil, we go and blow a couple a hundy here....
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I usually have the "Roquefort Fillet" - fillet covered in bacon and blue cheese sauce.
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