Detective D
Well-Known Member
Quit eating McD's in 2005. Back then, the last things I tried from them were the "premium chicken strips".
When I was in Madison in the late 90's, the McD on State Street would run a wednesday special of 20pc mcnugget with all the sauce you wanted for $4. I did it once, felt like trash for the next 24 hours, and never again did I try a mcnugget.
I would eat A&W years ago, quit that in the last 5 years because local one the old man sold out, handed it to his daughter. Spoiled rotten, useless daughter. The place is gross, the help is teenagers all day, they can't even get an order right much less make the food right. And I don;t mean oops, I forgot you said no pickles, I mean order a double burger in the drivethrough, open the bag they hand me and 2 chicken sliders and a cheese curd are in there. No, there wasn;t any other customers in line. i think they just grabbed what was on the pre-made rack and thought I wouldn't say anything. I asked for my money back and left.
Culvers can be OK yet but local one is run by high school kids so the burgers aren;t made right. they do well enough on the sides and ice cream. But it costs double what a local bar does and I can get a beer with a burger there.
It just isn't worth it. People think the prices will give.... no, that's not part of the plan. Prices on real food are going to get frightening, very soon. Get ready to SPEND on just eating actual food.
When I was in Madison in the late 90's, the McD on State Street would run a wednesday special of 20pc mcnugget with all the sauce you wanted for $4. I did it once, felt like trash for the next 24 hours, and never again did I try a mcnugget.
I would eat A&W years ago, quit that in the last 5 years because local one the old man sold out, handed it to his daughter. Spoiled rotten, useless daughter. The place is gross, the help is teenagers all day, they can't even get an order right much less make the food right. And I don;t mean oops, I forgot you said no pickles, I mean order a double burger in the drivethrough, open the bag they hand me and 2 chicken sliders and a cheese curd are in there. No, there wasn;t any other customers in line. i think they just grabbed what was on the pre-made rack and thought I wouldn't say anything. I asked for my money back and left.
Culvers can be OK yet but local one is run by high school kids so the burgers aren;t made right. they do well enough on the sides and ice cream. But it costs double what a local bar does and I can get a beer with a burger there.
It just isn't worth it. People think the prices will give.... no, that's not part of the plan. Prices on real food are going to get frightening, very soon. Get ready to SPEND on just eating actual food.