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How do you pancake ?

Are you a syrup guy or just plain old melted butter only?

Do you file-fit the rim, or just take it straight from the pan?

How many degrees of advance do you put into your stacking?

Do you need a trailer hitch or jumper leads to get moving after a pancake meal?

View attachment 1647779

Tell us how many, what shape and do they all fit on the plate. :poke:

Aunt Gemima is waiting for your response now.

View attachment 1647780

(This thread was not sponsored in any way by General Mills)
I can surely tell you your
definition of "pancake"
differs greatly than mine,
but I won't delve into the
specifics.....:lol:
We call them flapjacks or
hotcakes. Lots of butter
and bonified real maple
syrup. And they gotta be
hot.
 
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