How do you pancake ?

[1STMP]

Are you a syrup guy or just plain old melted butter only?

Do you file-fit the rim, or just take it straight from the pan?

How many degrees of advance do you put into your stacking?

Do you need a trailer hitch or jumper leads to get moving after a pancake meal?

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Tell us how many, what shape and do they all fit on the plate.

Aunt Gemima is waiting for your response now.

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(This thread was not sponsored in any way by General Mills)

I can surely tell you your
definition of "pancake"
differs greatly than mine,
but I won't delve into the
specifics.....
We call them flapjacks or
hotcakes. Lots of butter
and bonified real maple
syrup. And they gotta be
hot.