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How do you pancake ?

Having played TE through college, I love this kind of "pancake" too..
 
I like mine over easy.

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With butter and just enough syrup to give it some sweetness

Old fashion Maple syrup preferred

Pan fried to just a slight crispness around the edges

Sometimes maybe add some fresh blueberries or strawberries. But usually plain like above
 
My nephew owns a mobile pancake business, Hotcakes on the Go. They do all kinds of events.
 
Are you a syrup guy or just plain old melted butter only?

Do you file-fit the rim, or just take it straight from the pan?

How many degrees of advance do you put into your stacking?

Do you need a trailer hitch or jumper leads to get moving after a pancake meal?

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Tell us how many, what shape and do they all fit on the plate. :poke:

Aunt Gemima is waiting for your response now.

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(This thread was not sponsored in any way by General Mills)
To the core of the question; I punched it in Google. I'll just leave this here..Urban Dictionary: The Pancake
 
Flat as a pancake is all I ever heard. Or, "she was a carpenters dream, flat as a board and easy to nail." :rofl: :rofl:
 
"Pancake boobs" are a thing, too.

Not to be confused with banana boobs or torpedo tits.
 
Saturday is close....going to get some bananas and make me something nice for tomorrow. :p
 
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