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The Proper way to cook a Rib Eye steak

****, I thought it was too well done.

De-horn it, wipe it's *** and bring er out!!!
I thought so too when I saw it. Like it the way pops grilled his !!!! :)
 
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Sounds about right...except the grass-fed Alberta cattle part. ONLY US born n bred grain-fed cattle baby!!
 
Funny, this is first time I’ve seen this post and just yesterday I was trying to research what the “best steak” as for a gift to my father in law.(he’s an absolute perfectionist with his steaks) Apparently it’s called Wagyu and it’s from Japan of course... they want close to $200 each for 10 oz ribeyes! I’ve watched a few YouTube vids about it and they really make it sound like it’s worth it. What do you guys think?
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Funny, this is first time I’ve seen this post and just yesterday I was trying to research what the “best steak” as for a gift to my father in law.(he’s an absolute perfectionist with his steaks) Apparently it’s called Wagyu and it’s from Japan of course... they want close to $200 each for 10 oz ribeyes! I’ve watched a few YouTube vids about it and they really make it sound like it’s worth it. What do you guys think?View attachment 711766

Would love to try it if somebody else is buying.
 
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